Menu @ High Bar

BRUSCHETTA BOARDs

Pick three- $12

PORK & jELLY

Cream cheese, shredded pork, red pepper jelly, peppadews

BEEF & CHEESE

“classic” mac & cheese, blackened braised beef, Sambal tomato jam

PEACHES & CREAM

brie, AGAVE grilled peaches, spiced honey

TOMATO & BRUSSEL

sun dried tomato spread, crispy brussel sprouts, goat cheese, smoked almond

CHORIZO & RICOTTA

ricotta, RED PEPPER MARINARA, CHORIZO, HARD boiled egg

POBLANO & CRAB

POBLANO CREAM CHEESE, CRAB, ROASTED JALAPENO. CORN PICO

 AVOCADO & EGG

avocado, HARB BOILED egg, maple chipotE, PEPITAS, MICRO CILANTRO

TOMATO & MOZZARELLA

mozzarella TOMATO, pistachio BUTTER, balsamic, FRIED BASIL

 FIG & APPLE

fig jam, goat cheese, apple, kale

DESSERT

SMORES BOARD- $6

Comes with marshmallows, graham crackers, STICKS and fire

(Pick 3 additions)

Hershey’s chocolate
nutella
peanut butter
Bananas
Grape Jelly
Sugared Strawberries

KIDS BOARDS

Pick two- $5

Peanut butter & Jelly
Nutella & Banana
Strawberry & Cream Cheese
Apples & Orange Jelly

SPECIALS

THIRSTY THURSDAY- $15
Brush Board & wine or draft glass
Sunday Funday
$10 select wines by the bottle